2006
An in situ method to study the reaction catalyzed by alkaline phosphatase on dnpp. 2006. Elizabeth Contreras López, Dominique Champion, Judith Jaimez Ordaz and Martine Le Meste. Journal of Food Biochemistry, 30, 313-328.
Sensory profile and Chemicals composition of Opuntia joconostle from Hidalgo, Mexico
The Avrami Index and the Fractal Dimension in Vegetable Oil Crystallization
EFECTO DEL EXTRACTO DE LA CEREZA EN LA REDUCCIÓN DE COLESTEROL.
Chemical and Physicochemical Properties of Maize Starch After Industrial Nixtamalization
AUMENTO DE LA ESTABILIDAD DEL COLOR DE EXTRACTOS DE ZARZAMORA MEDIANTE REACCIONES DE CONDENSACIÓN.