Producción Científica Profesorado

Changes in soil properties in the time in a temperate forest of state of Hidalgo, México.



Román Gutiérrez, Alma Delia

2014

María del Socorro Fuentes-Andrade, Otilio Arturo Acevedo-Sandoval, Enrique Cruz-Chávez, Elena María Otazo-Sánchez, Alma Delia Román-Gutiérrez. Cambios en las propiedades edafológicas en el tiempo en un bosque templado del estado de Hidalgo, México. Changes in soil properties in the time in a temperate forest of state of Hidalgo, México. European Scientific Journal, 10(6), 399-410. ISSN: 1857 - 7881 (Print), ISSN: 1857 - 7431


Abstract


Changes in soil properties were evaluated in a temperate forestlocated in the town of San Mateo Acaxochitán, Hidalgo, Mexico. Soilsamples were taken at four depths in two periods (2004, S-04 and 2011, S-11) to the results we applied the principal component analysis, thecomponent one explained 51 % of variance; presented positive correlationbetween the variables S-04K, S-11NT, S11CO, S-04NT and S-04CO (groupa), S-11pHact, S-04Da , S-04Ca , and S-04Mg (group b) and negativecorrelation between the variables: S-11Da, S-11Alint, S-11Dr, S-11Acint, andS-11PT (group c), and S-11C/N and S-04C/N (group d). The componenttwo explained 31 % of variance , presented positive correlation between thevariables: S-11PT, S-11Acint, S-04Mg , and S- 04Ca (group c) and negativecorrelation between S-04C/N and S-11C/N (group d). The analysis ofvariance showed that the soil variables that showed significant differences (? 0.05 ) between the S-04 and S-11 were: PT, Dr, pHpot , Acint , NT , K+ andCa2+



Producto de Investigación




Artículos relacionados

Propiedades fisicoquímicas y sensoriales de harinas para preparar atole de amaranto

Aislamiento y caracterización de almidón de cebada (Hordeum vulgare) de la variedad Esmeralda de los...

Sensory profile and chemical composition of Opuntia joconostle from Hidalgo, Mexico

SIMULACIÓN MATEMÁTICA DE UN DIGESTOR ANAEROBIO TIPO TANQUE AGITADO PARA EL TRATAMIENTO DE VERTIDOS R...