ORCID: https://orcid.org/0000-0003-2592-6689

Ingeniero Agrónomo Fitotecnista (Universidad Autónoma Chapingo), Maestría en Ciencias Especialista en Fruticultura (Colegio de Postgraduados, Montecillo, Edo de México), Doctor en Ciencias Especialista en Fruticultura (Colegio de Postgraduados, montecillo, Edo de México).

Entre las publicaciones más recientes destacan; Nutritional Characterization of the Functional and Antioxidant Activity of Cactus Flowers from Hidalgo, Mexico (Applied sciences- 2021). Kalanchoe daigremontiana: Functional Properties and Histopathological Effects on Wistar Rats under Hyperglycemia-inducing Diet (Indian Journal of Pharmaceutical Education and Research 2021). Effect of a Supplementation with Two Quelites on Urinary Excretion of Arsenic in Adolescents Exposed to Water Contaminated with the Metalloid in a Community in the State of Guanajuato, Mexico (Nutrients-2020). Nutritional importance and biological activity of bioactive compounds from quelites consumed in Mexico (Rev. Chil. Nutr.-2019). Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants (Plants-2019). Constituents, Antioxidant and Antifungal Properties of Jatropha dioica var. dioica. (Natural Product Communications-2019). The Application of Selenium and Copper Nanoparticles Modifies the Biochemical Responses of Tomato Plants under Stress by Alternaria solani (International Journal of Molecular Sciences-2019). Physicochemical and antioxidant properties of gelatin-based films containing oily tomato extract (Solanum lycopersicum L.) (CYTA – Journal of Food-2019).